by Diamond Blue Catering Melbourne | Jun 30, 2026 | Uncategorized
One hundred guests is the size where catering logistics stop being theoretical and start mattering in practice. Below this threshold, minor miscalculations are recoverable. At 100 and above, if you’ve underestimated quantities, mismanaged the service timing, or...
by Diamond Blue Catering Melbourne | Jun 25, 2026 | Uncategorized
Fifty guests sits in an interesting middle zone for catering. It’s too large to manage yourself with platters from the supermarket, and too small to warrant the full logistics of a large-scale event setup. The options are wider than most people think, the...
by Diamond Blue Catering Melbourne | Jun 20, 2026 | Uncategorized
Corporate catering looks simple until guest counts shift, dietary requirements multiply and the boardroom has no bench space. These seven checks help your booking run smoothly. See our corporate catering page for menus. 1. Match the format to the event Corporate...
by Diamond Blue Catering Melbourne | May 14, 2025 | Catering, Event, Uncategorized
Planning an Unforgettable Event? Here’s What to Know About Catering for Large Groups When you’re organising a large event, whether it’s a corporate gathering, wedding, milestone celebration or end-of-year function, one of the most important decisions you’ll make...
by Diamond Blue Catering Melbourne | Feb 23, 2025 | Catering, Cooking, Uncategorized
Introduction A good roast is one of the most satisfying things you can cook. When it comes out right, the outside has a proper crust, the meat is tender all the way through, and the whole kitchen smells incredible. But there are a few things that separate a great...
by Diamond Blue Catering Melbourne | Apr 3, 2024 | Food, Uncategorized
Introduction Most nights, cooking a proper meal from scratch just does not happen. Work runs late, the kids need attention, energy runs out or motivation gives way to the easier option of ordering takeaway. The problem with takeaway is that it costs more, often...