Catering Services Mornington Peninsula

Diamond Blue Catering provides full-service event catering across the Mornington Peninsula, covering weddings, corporate events, private parties, and spit roast catering, with menus prepared fresh and tailored to your budget and guest count. Family-run and operating since 2006, we’ve been catering events across Melbourne and the Peninsula for nearly two decades, led by chef and manager Todd Graham.

We offer a full range of catering styles to suit any occasion and budget, including gourmet finger food, grazing tables and platters, spit roast, hot and cold buffets, and full sit-down dinner party menus. Every dish is prepared fresh using high-quality ingredients, and our staff handle setup, service, and cleanup so you can focus on your guests.

For more information, browse our event catering options below or call us on 1300 546 144 for a quote tailored to your event.

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Catering Mornington Peninsula: Occasions We Cover

Corporate Events

We cater corporate functions across the Mornington Peninsula, from small office lunches and team meetings to larger conferences and end-of-financial-year celebrations. Our corporate catering packages include buffets, finger food, and canapé and cocktail packages, and we can work to your budget and headcount. If your event runs close to Christmas or a Saturday-weekend offsite, book early. This is our busiest period of the year.

Private Parties & Special Celebrations

For birthdays, engagements, family gatherings, and other private parties, we build custom function and beverage packages around your guest list, whether that’s an intimate gathering for a handful of family and friends or a larger celebration. Menus can be tailored dish by dish, so your special day is served exactly how you and your guests want to eat.

Spit Roast Catering

Spit roast is one of our most requested styles for outdoor and casual Mornington Peninsula events. Marinated cuts of meat are cooked fresh on site, carved to order, and served with salads, gravy, and all the trimmings. It’s a relaxed, crowd-pleasing option for weekend parties, family celebrations, and larger gatherings alike.

Wedding Catering

We cater weddings across the Peninsula, from formal plated dinners to relaxed grazing-style receptions, and we’ll work with you to design a menu that suits your theme and budget. Full waitstaff, cutlery, and utensils are included, so your wedding day runs smoothly from cocktail hour through to the final course.

Event Catering, Delivered Your Way

Beyond weddings and corporate work, we cater breakfasts, morning and afternoon teas, picnic and lunch boxes, and cocktail-style events across the region. Delivery and full-service options are both available depending on the size and formality of your event.

Dietary Requirements

We accommodate vegetarian, vegan, gluten-free, and other special dietary requests as standard across our menus, for events of any size. Let us know your guests’ requirements when you enquire and we’ll build them into your package at no fuss.

Why Choose Diamond Blue Catering

• Personal, professional service on every job
• Fresh, high-quality ingredients across all menus
• Fully inclusive pricing, no hidden extras
• Flexible packages to suit weddings, corporate events, and private parties of any size
• Based in Melbourne’s east, servicing the Mornington Peninsula and greater Melbourne

Frequently Asked Questions

Does Diamond Blue Catering service the whole Mornington Peninsula? Yes. We cater weddings, corporate events, and private parties across the Peninsula, including Mornington, Mount Martha, Sorrento, and Portsea, as well as greater Melbourne. Our team travels to your venue or private residence and handles setup, service, and cleanup on site.

What catering styles are available on the Mornington Peninsula? We offer spit roast, gourmet finger food, grazing platters, hot and cold buffets, and formal sit-down dinner party menus. Styles can be mixed within one event, such as canapés on arrival followed by a plated main, depending on your guest count and budget.

Can Diamond Blue Catering accommodate dietary requirements? Yes. Vegetarian, vegan, gluten-free, and other dietary requests are accommodated as standard across all our menus, for events of any size. Let us know your guests’ requirements when you request a quote and we’ll build them into your package.

How far in advance should I book Mornington Peninsula catering? For weddings and larger corporate events, we recommend booking several months ahead, especially over the Christmas period and peak wedding season (spring through autumn). Smaller private parties can often be booked with shorter notice. Call 1300 546 144 to check availability for your date.

Does spit roast catering include serving staff? Yes. Spit roast bookings include meat cooked and carved fresh on site, along with salads and sides. Full waitstaff, cutlery, and utensils can be added depending on the package, making it suitable for both casual backyard events and larger managed functions.

Get Your Mornington Peninsula Catering Quote

Ready to start planning? Call us on 1300 546 144 or fill in the enquiry form below and we’ll be in touch to help plan your next event.

Get A Quote